五味子果实的功能作用及主要活性成分研究进展

Review on the extraction of main effective active ingredients and function of Schisandra chinensis(Turcz.)Baill.

摘要: 五味子为药食同源传统中药材,多以果实入药,具有很高的保健及药用价值。本文就五味子果实的药理及保健作用及其具有保健作用的主要活性成分的提取及组成分析进行了综述,并对五味子果实相关保健产品的开发及未来应用方向进行展望,为五味子果实相关保健产品的研制及资源的利用提供参考。

Abstract: Schisandra chinensis(Turcz.) Baill. has high health value and biological activity as Chinese traditional and edible herbal medicine of which the fruit is used as medicine. In this paper,the pharmacology and health care effects,the extraction and identification of main bioactive ingredients which had health care effects,the development health care products in the future and the direction of bioactive components were discussed to provide reference and basis for exploitation and the research of new products of Schisandra chinensis(Turcz.)Baill. resources.