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中国精品科技期刊2020
高梦迪,宁喜斌. 创伤弧菌生物被膜形成能力及影响因素的研究[J]. 食品工业科技,2023,44(10):138−144. doi: 10.13386/j.issn1002-0306.2022080256.
引用本文: 高梦迪,宁喜斌. 创伤弧菌生物被膜形成能力及影响因素的研究[J]. 食品工业科技,2023,44(10):138−144. doi: 10.13386/j.issn1002-0306.2022080256.
GAO Mengdi, NING Xibin. Biofilm Forming Ability and Influencing Factors of Vibrio vulnificus[J]. Science and Technology of Food Industry, 2023, 44(10): 138−144. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2022080256.
Citation: GAO Mengdi, NING Xibin. Biofilm Forming Ability and Influencing Factors of Vibrio vulnificus[J]. Science and Technology of Food Industry, 2023, 44(10): 138−144. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2022080256.

创伤弧菌生物被膜形成能力及影响因素的研究

Biofilm Forming Ability and Influencing Factors of Vibrio vulnificus

  • 摘要: 研究26株创伤弧菌(Vibrio vulnificus,Vv)产生物被膜情况及影响生物被膜形成的因素,为有效控制创伤弧菌形成生物被膜提供理论依据。本研究采用刚果红平板法、改良试管法及改良微孔板法分析25株创伤弧菌分离株及1株标准菌株形成生物被膜的能力,从中选出一株产膜能力最强的菌株,并研究不同初始菌浓度、温度及时间、pH、NaCl浓度、金属阳离子以及接触材料对其生物被膜形成的影响。结果显示,所选菌株中具有生物被膜形成能力的有25株(96.15%)。其中菌株VvK产膜能力最强,在25 ℃条件下,初始菌浓度为108 CFU/mL,含3% NaCl、pH8~9培养24 h时,生物被膜形成量最大。而添加一定浓度的金属阳离子(Cu2+、Mn2+、Ca2+、Mg2+)后,生物被膜的形成受到不同程度的抑制,其抑制能力依次降低。菌株VvK在接触亲水性表面(不锈钢和玻璃)时生物被膜形成量显著高于疏水性表面(聚苯乙烯),且在不锈钢表面形成量最大。不同创伤弧菌生物被膜形成能力具有较大的差异,且在不同培养条件下具有特定的规律,需引起重点关注。

     

    Abstract: The biofilm produced by 26 strains of Vibrio vulnificus (Vv) and the factors affecting biofilm formation were studied to provide theoretical basis for effective control of biofilm formation by Vv. In this study, Congo red plate method, improved test tube method and improved microplate method were used to analyze the ability of 25 isolated Vv strains and 1 standard strain to form biofilm, and one strain with the strongest ability to produce biofilm was selected from them. The effects of different initial bacterial concentration, temperature, culture time, pH, NaCl concentration, metal cations and contact materials on the formation of biofilm were investigated. The results showed that 25 strains (96.15%) had biofilm forming ability among the selected strains and VvK had the strongest ability to produce biofilm. At 25 ℃, the initial bacterial concentration was 108 CFU/mL, 3% NaCl and pH8~9 for 24 h, the biofilm quantity was the largest. However, the formation of biofilm was inhibited by certain concentration of metal cations (Cu2+, Mn2+, Ca2+, Mg2+) definitely, and the inhibition ability of above cations decreases in turn. When VvK contacted hydrophilic surfaces (stainless steel and glass), the amount of biofilm formation was significantly higher than hydrophobic surfaces (polystyrene), and the amount of biofilm formation on stainless steel was the largest. The biofilm forming ability of different Vv was quite different, and had specific rules under different cultivation conditions, which should be paid more attention.

     

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