LUO Ji- yang, WANG Xin, LI Hui-fang, XIAO Shi-qing, GAO Yang, LI Li. Analysis of motivation and reason for Economically Motivated Adulteration in food company[J]. Science and Technology of Food Industry, 2016, (05): 281-282. DOI: 10.13386/j.issn1002-0306.2016.05.047
Citation: LUO Ji- yang, WANG Xin, LI Hui-fang, XIAO Shi-qing, GAO Yang, LI Li. Analysis of motivation and reason for Economically Motivated Adulteration in food company[J]. Science and Technology of Food Industry, 2016, (05): 281-282. DOI: 10.13386/j.issn1002-0306.2016.05.047

Analysis of motivation and reason for Economically Motivated Adulteration in food company

  • As a behavior that might lead to food safety risk,Economically Motivated Adulteration( EMA) have caused great health and economic losses to consumer.In this study,the motivation and reason analysis of legal and illegal food company with EMA were researched by cost- profit method. Results showed that there was significant difference in motivation and reason of legal and illegal food company with EMA,therefore,legal and illegal food company with EMA should be prevented by different control mechanism and model.
  • loading

Catalog

    /

    DownLoad:  Full-Size Img  PowerPoint
    Return
    Return