• EI
  • Scopus
  • 食品科学与工程领域高质量科技期刊分级目录第一方阵T1
  • DOAJ
  • EBSCO
  • 北大核心期刊
  • 中国核心学术期刊RCCSE
  • JST China
  • FSTA
  • 中国精品科技期刊
  • 中国农业核心期刊
  • CA
  • WJCI
  • 中国科技核心期刊CSTPCD
  • 中国生物医学SinoMed
中国精品科技期刊2020
田申, 李贻杰, 曹文红, 祝亚辉, 章超桦. 利用虾头内源酶模拟胃肠道消化制备短肽的研究[J]. 食品工业科技, 2016, (09): 92-96. DOI: 10.13386/j.issn1002-0306.2016.09.010
引用本文: 田申, 李贻杰, 曹文红, 祝亚辉, 章超桦. 利用虾头内源酶模拟胃肠道消化制备短肽的研究[J]. 食品工业科技, 2016, (09): 92-96. DOI: 10.13386/j.issn1002-0306.2016.09.010
TIAN Shen, LI Yi-jie, CAO Wen-hong, ZHU Ya-hui, ZHANG Chao-hua. Preparation for short peptides from shrimp head in a simulated gastrointestinal tract digestion system based on its endogenous enzymes[J]. Science and Technology of Food Industry, 2016, (09): 92-96. DOI: 10.13386/j.issn1002-0306.2016.09.010
Citation: TIAN Shen, LI Yi-jie, CAO Wen-hong, ZHU Ya-hui, ZHANG Chao-hua. Preparation for short peptides from shrimp head in a simulated gastrointestinal tract digestion system based on its endogenous enzymes[J]. Science and Technology of Food Industry, 2016, (09): 92-96. DOI: 10.13386/j.issn1002-0306.2016.09.010

利用虾头内源酶模拟胃肠道消化制备短肽的研究

Preparation for short peptides from shrimp head in a simulated gastrointestinal tract digestion system based on its endogenous enzymes

  • 摘要: 本文利用虾头内源性蛋白酶构建模拟胃肠道的消化系统,酶解虾头蛋白制备短肽。结果表明,在模拟消化过程中,虾头蛋白释放量、水解度和水解产物低于3000 u分子量的组分呈现出两次显著增加趋势,显示虾头内源性类胃蛋白酶和类胰蛋白酶在模拟消化不同阶段起到的酶解作用。在模拟胃部消化条件下制备的产物其分子质量集中在2000~3000 u左右;在模拟肠道消化条件下制备的产物其分子量主要集中在1000 u以下。以上结果表明,利用虾头内源性蛋白酶模拟胃肠道消化可制备高附加值的短肽产物,实现虾头蛋白的高效回收。 

     

    Abstract: Gastrointestinal tract digestion system was simulated,in which endogenous protease from shrimp head was used to obtain short peptides by degrading protein in shrimp head.The results demonstrated that the release amount of shrimp head protein,the degree of hydrolysis and the proportion of the components under 3000 u in the hydrolysate showed all significantly increase twice during the process of simulated digestion,which meant that endogenous pepsin- like protease and trypsin- like protease worked in different stages of simulated digestion process,respectively.In simulated gastric digestion process,the molecular weight of the autolysis in shrimp head mainly focused on 2000 ~ 3000 u,and in simulated intestinal digestion process it focused on 1000 u or less.The results suggested that short peptides with high added values can be obtained by using endogenous proteases in shrimp head to simulate gastrointestinal digestion and in this way,proteins in shrimp head can be retrieved efficiently.

     

/

返回文章
返回