• EI
  • Scopus
  • 食品科学与工程领域高质量科技期刊分级目录第一方阵T1
  • DOAJ
  • EBSCO
  • 北大核心期刊
  • 中国核心学术期刊RCCSE
  • JST China
  • FSTA
  • 中国精品科技期刊
  • 中国农业核心期刊
  • CA
  • WJCI
  • 中国科技核心期刊CSTPCD
  • 中国生物医学SinoMed
中国精品科技期刊2020
陈淇,程婷,肖更生,等. 榴莲壳和龙眼壳活性炭的制备、表征及其吸附性能研究[J]. 食品工业科技,2023,44(15):46−54. doi: 10.13386/j.issn1002-0306.2022070280.
引用本文: 陈淇,程婷,肖更生,等. 榴莲壳和龙眼壳活性炭的制备、表征及其吸附性能研究[J]. 食品工业科技,2023,44(15):46−54. doi: 10.13386/j.issn1002-0306.2022070280.
CHEN Qi, CHENG Ting, XIAO Gengsheng, et al. Preparation, Characterization and Adsorption Performance of Activated Carbon from Durian Shell and Longan Shell[J]. Science and Technology of Food Industry, 2023, 44(15): 46−54. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2022070280.
Citation: CHEN Qi, CHENG Ting, XIAO Gengsheng, et al. Preparation, Characterization and Adsorption Performance of Activated Carbon from Durian Shell and Longan Shell[J]. Science and Technology of Food Industry, 2023, 44(15): 46−54. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2022070280.

榴莲壳和龙眼壳活性炭的制备、表征及其吸附性能研究

Preparation, Characterization and Adsorption Performance of Activated Carbon from Durian Shell and Longan Shell

  • 摘要: 本文以废弃榴莲壳、龙眼壳为原料,采用KOH化学活化法制备了榴莲壳、龙眼壳生物质活性炭,并探究了其对水中亚甲基蓝的吸附性能。采用比表面积测试(BET)、傅立叶红外光谱(FT-IR)、电子扫描电镜(SEM)、X-射线衍射(XRD)对制备的榴莲壳、龙眼壳生物质活性炭进行了表征,并重点研究了活性炭添加量、亚甲基蓝溶液初始浓度、反应时间、温度和pH对其吸附亚甲基蓝(MB)的影响。结果表明:200 mg/L MB水溶液在最佳反应条件(炭投入量为30 mg、pH8.0、120 min)下,榴莲壳(龙眼壳)活性炭最大吸附量为363 mg/g;榴莲壳和龙眼壳活性炭的比表面积分别为999.63 m2/g和1377.95 m2/g,平均孔径分别为2.13 nm和2.20 nm,另外榴莲壳、龙眼壳活性炭表面均有大量孔洞且具有一定的层状结构,这些孔洞的存在为活性炭吸附提供了丰富的吸附位点,与市售商用活性炭相比,具有更加密集的孔状结构,并且对亚甲基蓝的吸附能力更强。

     

    Abstract: Biomass activated carbon was prepared from discarded durian shell and longan shell by KOH chemical activation method, and their adsorption capacity of methylene blue (MB) in water was also investigated. The surface area test (BET), Fourier infrared spectroscopy (FT-IR), scanning electron microscopy (SEM) and X-ray diffraction (XRD) were used to characterize the prepared biomass activated carbon, and the effects of activated carbon amount, initial concentration of MB solution, reaction time, temperature and pH on the adsorption of MB were studied. Results indicated that the maximum adsorption capacity of durian shell (longan shell) activated carbon was 363 mg/g under the optimum conditions (initial MB solution concentration of 200 mg/L, carbon amount of 30 mg, pH8.0, 120 min). The specific surface area of durian shell and longan shell activated carbon were 999.63 m2/g and 1377.95 m2/g, respectively, and their average pore sizes were 2.13 nm and 2.20 nm, respectively. In addition, the surface of durian shell and longan shell activated carbon had a large number of pores and a certain laminar structure. The existence of these pores provides rich adsorption sites for activated carbon adsorption, and compared with commercially available activated carbon, it has a more dense pore structure and has a stronger adsorption capacity for methylene blue.

     

/

返回文章
返回