Screening of high-yield xylanase-producing Actinomycete sp. and optimization of its fermentation conditions[J]. Science and Technology of Food Industry, 2012, (21): 172-177. DOI: 10.13386/j.issn1002-0306.2012.21.034
Citation: Screening of high-yield xylanase-producing Actinomycete sp. and optimization of its fermentation conditions[J]. Science and Technology of Food Industry, 2012, (21): 172-177. DOI: 10.13386/j.issn1002-0306.2012.21.034

Screening of high-yield xylanase-producing Actinomycete sp. and optimization of its fermentation conditions

  • 52 actinomycetes were isolated from the soil samples of different districts of China based on plate screening method, and 12 strains was obtained with enzyme activity over 100U/mL. Actinomycete F4712 with high xylanase-producing (the initial enzyme activity was 349. 4U/mL) was selected for further research. The conditions including:carbon source, nitrogen source, initial pH value, rotation rate, temperature and cultivation time were investigated by single-factor experiment. Box-Behnken was utilized to the response surface analysis to determine the conditions further, which were insoluble corncob xylan 2. 8%, a combination of beef peptone 1. 0% and yeast extract 0. 5%, pH 6. 2, 130r/min, 45℃ and 6 days. The xylanase activity was 693. 4U/mL under the optimal conditions, which was improved by 98. 5% compared to the original activity.
  • loading

Catalog

    /

    DownLoad:  Full-Size Img  PowerPoint
    Return
    Return