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中国精品科技期刊2020
柴瑞兰,王浩名,韩聪,等. 乳源蛋白互作复合体及其影响免疫调节的研究进展J. 食品工业科技,2026,47(17):1−10. doi: 10.13386/j.issn1002-0306.2025080240.
引用本文: 柴瑞兰,王浩名,韩聪,等. 乳源蛋白互作复合体及其影响免疫调节的研究进展J. 食品工业科技,2026,47(17):1−10. doi: 10.13386/j.issn1002-0306.2025080240.
CHAI Ruilan, WANG Haoming, HAN Cong, et al. Research Progress on Lactoferrin-Protein Interaction Complexes and Their Impact on Immune RegulationJ. Science and Technology of Food Industry, 2026, 47(17): 1−10. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2025080240.
Citation: CHAI Ruilan, WANG Haoming, HAN Cong, et al. Research Progress on Lactoferrin-Protein Interaction Complexes and Their Impact on Immune RegulationJ. Science and Technology of Food Industry, 2026, 47(17): 1−10. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2025080240.

乳源蛋白互作复合体及其影响免疫调节的研究进展

Research Progress on Lactoferrin-Protein Interaction Complexes and Their Impact on Immune Regulation

  • 摘要: 乳作为新生动物获取营养、获得免疫保护的重要介质,其成分中的乳蛋白存在特殊作用机制:它们并非单独发挥效能,而是通过彼此间的相互作用构建成复合体,而这种复合体在营养供给效率与免疫保护能力上,均比孤立存在的乳蛋白更具优势。本文综述乳源蛋白互作机制研究进展,阐述基于电荷相互作用、结构域特异性结合、辅助因子介导等互作形式及研究方法,深入探讨互作复合体在直接抗菌抗病毒、调节免疫细胞功能和炎症反应、促进肠道屏障功能与菌群平衡、推动免疫系统成熟发育等免疫调节方面的影响,同时分析当前研究存在的问题并展望未来方向,为新型功能性食品和免疫调节剂的开发提供新视角。

     

    Abstract: Milk serves as a crucial source of nutrition and immune protection for newborns. Its proteins exhibit a holistic mechanism of action: rather than functioning in isolation, they assemble into complexes through mutual interactions. These complexes demonstrate superior efficacy in nutrient delivery and immune protection compared to their isolated counterparts. This paper reviews advances in understanding the interaction mechanisms of milk-derived proteins, encompassing forms such as charge interaction, domain-specific binding, and cofactor-mediated association. It further examines the immunoregulatory effects of these protein complexes, including direct antimicrobial activities, regulation of immune cell function and inflammatory responses, enhancement of intestinal barrier integrity and flora balance, and promotion of immune system maturation. The analysis of current research challenges and future directions provides a new perspective for developing novel functional foods and immunomodulators.

     

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